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© Leo Gong

Peter Reinhart

PETER REINHART, the author of eight books on bread and baking, including three James Beard Award winners, is a baking instructor and faculty member at Johnson and Wales University.

Books

Pizza is Hot

Pizza is all the rage according to this article in Marker, which reports that “We are a nation in the throes of an unprecedented eight-month pizza binge that shows no signs of abating.” Fortune Magazine, states here, that we are eating a lot more pizza than ever before. Your accounts will want to stock up

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Pizza is Hot