Real and simple unique Indian recipes packed with fresh herb and spice filled flavors from the creator of Mowgli restaurants
This unique collection features easy, healthy, and delicious Indian recipes and stories from the beloved Mowgli Street Food restaurants. Opened by former barrister Nisha Katona and now adored by legions of fans, Mowgli’s signature dishes are inspired by the kind of food that Indians eat at home and on the street.
With these easy-to-follow recipes, recreate such dishes as:
From simple snacks to taste explosions and decadent desserts, this is the definitive collection of Mowgli’s signature street food dishes to make at home.
“Highlights such as the fiery gunpowder chicken and the rich Maa’s lamb chops served on fried potatoes are comfortably in the Dishoom class...and the service is of unparallelled loveliness”
Real and simple unique Indian recipes packed with fresh herb and spice filled flavors from the creator of Mowgli restaurants
This unique collection features easy, healthy, and delicious Indian recipes and stories from the beloved Mowgli Street Food restaurants. Opened by former barrister Nisha Katona and now adored by legions of fans, Mowgli’s signature dishes are inspired by the kind of food that Indians eat at home and on the street.
With these easy-to-follow recipes, recreate such dishes as:
From simple snacks to taste explosions and decadent desserts, this is the definitive collection of Mowgli’s signature street food dishes to make at home.
Praise
“Highlights such as the fiery gunpowder chicken and the rich Maa’s lamb chops served on fried potatoes are comfortably in the Dishoom class...and the service is of unparallelled loveliness”
